Christmas Party Menu

Glazed Goats Cheese Tart, Oven Dried Tomatoes & Grilled Figs, Red Pepper Coulis

Trio of Dingle Crabmeat: Sweetcorn Brulée, Spring Roll & Thai Spiced Galette

Venison Brochette, Roasted Vegetable Salad, Mulled Pears & Red Wine Vinaigrette

Homemade Cream of Parsnip & Apple Soup

Creamy Dingle Bay Seafood Chowder

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Traditional Roast Crown of Turkey with Honey Glazed Ham & Chestnut Stuffing,
Port Wine Jus & Cranberry Sauce

Char Grilled Medallions of Irish Angus Beef Fillet,
Celeriac Mousseline & Creamed Girolles, poached Shallots & Green Peppercorn Sauce

Grilled Fillets of Sea Bass, Prawn Risotto & Buttered Baby Leeks, Shellfish Cream

Roast Monkfish, Ecress Potatoes, Dried Pancetta, Classic Romesco Sauce

Baked Vegetable & Brie Wellington with Smoked Paprika Béarnaise
& Wilted Greens

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Christmas Pudding Brulée with Dried Fruit Biscotti

Chocolate Platter:
Dark Chocolate & Caramel Cube, Milk Chocolate Parfait & White Chocolate Milkshake

Orange & Blueberry Trifle with Cointreau Cream

Warm Banana & Gingerbread Pudding, Honeycomb Ice Cream with Butterscotch Sauce

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Tea or Coffee

Petit Fours

 Party Night Dates 2011: Saturday 10th December and Friday 16th December

 Dance the night away to live band Zoot Allures followed by Disco. A drink of choice and spot prizes are also included!

Tickets Price: €55 per person

Why not stay overnight and join in the seasonal fun of the Christmas in Killarney Festival during your visit:

€50 per person sharing Bed & Breakfast, or €75 per single room to include discount shopping vouchers for The Killarney Outlet Centre.

Call us today to book your 2011 Christmas Party Night on 064 6638000 or email sales@themalton.com. To download our Party Brochure click here.

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