Posts Tagged ‘Killarney dining’
Thursday, July 7th, 2011
We love food at The Malton and our team in the kitchen are highly committed to ensure we produce high quality food for all our guests. We have just launched The Malton Pantry where we have developed a range of products which our guests can use at home.
Each of these products will be influenced by the seasonality of our ingredients, some of which come from the hotel’s very own herb and vegetable gardens.
Our range includes:
Black Olive & Anchovy Tapenade €4.95
Beetroot & Caper Tapenade €4.95
Olive Oil Scented with Rosemary, Garlic & Pink Peppercorns €4.95
Olive Oil Scented with Wild Sage & Lemon €4.95
Grain Mustard & Killorglin Honey Dressing €4.95
Orange Caramel & Star Anise Dressing €4.95
Yours in cooking!
Executive Head Chef