Restaurants & Bar
Luxury four star hotel dining.
Dining at The Malton
Have you forgotten just how good simple food can taste? We haven't. We take dining seriously, and our restaurants follow a single principle: the freshest of quality ingredients, sourced locally, and cooked to perfection.
All restaurants feature fresh breads and pastries from The Malton Bakery – the hotel's exciting in-house bakery. Whether the occasion calls for luxury on a grand scale or quiet intimacy, dining at The Malton is an experience you'll want to share.
Living History: Back in the 1960s, long before the concept of Organic Food became popular, we were able to source supplies of organically produced foods from our very own farm. Fresh milk, eggs, and bacon as well as vegetables and fruit were the pride of the farm manager.
